Wednesday, February 18, 2015

Crèpes



Ingredients:
a) All Purpose Flour- 1 cup
b) Eggs- 4
c) Whole Milk (full fat ) 1 1/2 cup
d) Unsalted butter- 3 Tbspn
e) Salt- ½ Tspn
f) Sugar- 1 Tbpsn
g) Vanilla essence- Couple of drops
h) Fruits - as per your liking
i) Nuts-0 a few
j) Nutella, peanut butter spread
k) Syrup- (any flavor such chocolate, caramel. Mabel raspberry…)
l) Ice cream- optional

Method:
In a mixer, mix ingredients “a to g”. Leave it for 15minutes. Meanwhile, prepare the ingredients “h to l”. In a non-stick pan, pour 1/4 cup batter (mixed ingredients) and run the batter around the pan to make thin crêpes. Turn and apply the spread of Nutella/Peanut butter… in the pan itself. Take the crepe and place it on the plate and serve as u see in the picture with your favourite fruits and toppings.




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